Resep Black forest Cake (Buttercream), Bisa Manjain Lidah
Black forest Cake (Buttercream). Black Forest Cake is sandwiched with cherries, and the cake layers are also soaked with cherry syrup which imparts flavour and moisture to the sponge layers Black Forest Cake wraps up German Week here on RecipeTin Eats! This week I shared recipes to make your very own German feast at home. Black Forest Cake is the first bakery cake that I had tried in my school days and have loved it since then.
Black Forest Cake is a traditional German dessert made with chocolate sponge cake layers filled with whipped cream and cherries. This delicious cake recipe is completely made from scratch and perfect for special occasions! Being born in Germany this cake was always one of my favorite desserts!
Anda sedang mencari inspirasi resep black forest cake (buttercream) yang unik? Cara menyiapkannya memang susah-susah gampang. Jika salah mengolah maka hasilnya tidak akan memuaskan dan bahkan tidak sedap. Padahal black forest cake (buttercream) yang enak harusnya sih mempunyai aroma dan cita rasa yang mampu memancing selera kita.
Banyak hal yang sedikit banyak berpengaruh terhadap kualitas rasa dari black forest cake (buttercream), pertama dari jenis bahan, kemudian pemilihan bahan segar, sampai cara mengolah dan menyajikannya. Tidak usah pusing kalau ingin menyiapkan black forest cake (buttercream) yang enak di rumah, karena asal sudah tahu triknya maka hidangan ini mampu menjadi sajian spesial.
Black Forest Cake is sandwiched with cherries, and the cake layers are also soaked with cherry syrup which imparts flavour and moisture to the sponge layers Black Forest Cake wraps up German Week here on RecipeTin Eats! This week I shared recipes to make your very own German feast at home. Black Forest Cake is the first bakery cake that I had tried in my school days and have loved it since then.
Nah, kali ini kita coba, yuk, ciptakan black forest cake (buttercream) sendiri di rumah. Tetap dengan bahan sederhana, hidangan ini bisa memberi manfaat untuk membantu menjaga kesehatan tubuh kita. Anda bisa menyiapkan Black forest Cake (Buttercream) menggunakan 20 jenis bahan dan 10 langkah pembuatan. Berikut ini langkah-langkah untuk membuat hidangannya.
Bahan-bahan dan bumbu yang diperlukan dalam menyiapkan Black forest Cake (Buttercream):
- Gunakan Bahan A :.
- Sediakan 200 gr Gula pasir.
- Gunakan 8 Butir telor.
- Siapkan 1 sdm SP.
- Siapkan Bahan B :.
- Ambil 100 gr Tepung segitiga.
- Siapkan 50 gr Maizena.
- Gunakan 50 gr Coklat bubuk (Tulip pekat).
- Siapkan 1 Sachet dancow bubuk full cream.
- Sediakan 1 sdm Pasta dark chocolate.
- Siapkan Secukupnya pasta Black forest (Golden Brown) me : tidak pakai.
- Siapkan 1 sdt Pasta vanilla (optional).
- Siapkan Bahan C :.
- Ambil 100 gr Mentega.
- Sediakan 200 gr DCC (Dark Compound Chocolate me : Tulip).
- Sediakan PELEMBAB black forest :.
- Sediakan 50 gr gula.
- Ambil 150 ml Air matang.
- Sediakan Topping :.
- Ambil Buttercream dan cherry.
I do not know why it has taken me this long to share my recipe for a black forest cake but better late than never! I am actually very happy with this recipe. The best black forest cake recipe I've tried, and I've tried a lot. The cake baked up beautifully, the cherries were perfect, and the whole thing just came together I did use canned cherry filling instead of the homemade and in place of the whipped cream I used the recipe for French buttercream Frosting.
Cara menyiapkan Black forest Cake (Buttercream):
- (1) PANASKAN kukusan dan alasi loyang dengan baking paper tanpa dioles apapun (2) Ayak bahan tepung (3) Campur bahan pelembab black forest (4) Cairkan (Mentega + DCC) dengan cara ditim.
- MIXER (Gula, telor, SP) sampai mengembang putih berjejak.
- Masukan bahan B secara bertahap dan ADUK BALIK PELAN dengan spatula.
- Tambahkan Pasta dark chocolate aduk balik lagi.
- Tuang DCC dan aduk kembali perlahan dengan spatula.
- (1) Tuang adonan keloyang dan hentakan (2) KUKUS 20 - 30 menit matikan kompor biarkan 3 menit baru buka dan angkat.
- Potong menjadi 3 layer oles pelembab + buttercream.
- Hias dengan buttercream.
- Tambahkan cherry biar tambah cantik.
- Selamat mencoba ❤.
The Black Forest cake is a traditional German dessert that is a must for many special occasions, from a wedding anniversary to a birthday celebration. Originating from the Black Forest region in Germany, this cake has been enjoyed by locals and tourists alike for many decades. Guidelines for a German black forest cake recipe: chocolate sponge layers, the bottom layer can also be a sweet shortcrust pastry. whipped cream or buttercream, or a combination of both. cherries and Kirschwasser (cherry schnapps, Kirsch) The cherry spirit flavour must be noticeable. This black forest cake is a decadent cake that is the ultimate crowd-pleaser. The tender dark chocolate cake is layered with whipped chocolate ganache, cold whipped cream, and tart black cherry filling then it's covered in dark chocolate bark!
Terima kasih telah membaca resep yang kami tampilkan di halaman ini. Besar harapan kami, olahan Black forest Cake (Buttercream) yang mudah di atas dapat membantu Anda menyiapkan makanan yang sedap untuk keluarga/teman maupun menjadi inspirasi bagi Anda yang berkeinginan untuk berjualan makanan. Semoga bermanfaat dan selamat mencoba!
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